Italian company that for 47 years with 7500,00 employees work for major Customer in the following services: restaurant - good food - cleaning and sanitizing - vending - food supplies, all over the national territory in anticipation of continued development in their respective markets research, 10 bright new graduates in Food Science and Technology to launch the career of Director of the food services for the Regions of Lombardy and Lazio; who, after adequate training in the field and alongside a highly experienced business figures, will take the responsibility to: manage the relationship with the responsible for Client; coordinate operational staff in assigned systems; ensure the expected financial results in accordance with the contractual arrangements and cost-benefit logic; ensure compliance with the quality standards of the service, the application of the rules of hygiene (HACCP), job security and certification procedures. For more information, visit http://www.gruppopellegrini.it/ and detailed curriculum vitae should be sent to: professionals.sales3@it.randstad.com
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